Careers at Hilton – Food and Beverage Supervisor

Website Hilton

Job Description:

As a Food and Beverage Supervisor, you are responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience. A Food and Beverage Supervisor will also be required to communicate and delegate tasks to the team to ensure departmental targets are achieved.

Job Responsibilities:

  • Assist Food and Beverage management with achieving financial targets
  • Supervise Food and Beverage Outlet operations
  • Represent needs of the team
  • Ensure compliance of brand standards
  • Assist other departments wherever necessary and maintain good working relationships
  • Comply with hotel security, fire regulations and all health and safety legislation
  • Be environmentally aware
  • Manage guest queries in a timely and efficient manner
  • Communicate and delegate tasks to the team
  • Assist Food and Beverage management with training and development of team members
  • Assist with annual and mid-year appraisals with team members under your responsibility

Job Requirements:

  • Ability to work on your own or in teams
  • Committed to delivering high levels of customer service
  • Previous experience in hotel industry
  • Previous experience in supervising and/or delegation
  • Flexibility to respond to a range of different work situations
  • Previous Food and Beverage experience
  • Willingness to develop team members and self
  • Positive attitude
  • Good communication skills

Job Details:

Company: Hilton

Vacancy Type: Full Time

Job Location: Liverpool, England, UK

Application Deadline: N/A

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