Hilton Hotel Careers – Food and Beverage Manager

Job Description:

As a Food & Beverage Manager, you will direct and organize the activities of the Food & Beverage outlets to maintain the high standards of food and beverage quality, service and marketing to maximize profits through outstanding customer service.

Job Responsibilities:

• Interview, train, supervise, counsel, schedule and evaluate staff.
• Implement effective controls of food, beverage and labor costs.
• Help ensure high standards of food and beverage quality, service and marketing to maximize profits and ensure outstanding customer service.
• Ensure compliance with health, safety, sanitation and alcohol awareness standards.
• Plan and direct the functions of administration and planning of the Food & Beverage department to meet the daily needs of the operation.

Job Details:

Company: Hilton

Vacancy Type: Full Time

Job Location: Washington, DC, US

Application Deadline: N/A

Apply Here

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